ABBA BRUNCH - APRIL 30TH

BOTTOMLESS BRUNCHING, HERE I GO AGAIN

JOIN US FOR BANK HOLIDAY SUNDAY

Bottomless brunching... here I go again... my my, how can I resist you?

After two sold-out 90s RnB Brunches, it only makes sense for Mr Wilson to return with his world-renowned Bank Holiday Bottomless Brunch once again.

Join us on 30th April as we bring you a special brunch accompanied by non-stop hits from ABBA, plus Donna Summer, Kool and the Gang, The Bee Gees and many, many more!

Your £30 ticket includes 90 minutes of unlimited 70's-style drinks plus a selection of light bites from our spring menu.

Tables are available for groups of 2-16 people and are available now by clicking here.

Reserve YOuR BOOKING

view the full menu

DRINKS MENU

PROSECCO UPON ARRIVAL + ANY OF THE FOLLOWING

AMSTEL OR INCH'S CIDER ON DRAUGHT

PROSECCO GLASS

THE GIN-NER TAKES IT ALL

Beefeater Pink Gin, Lemon Juice, Strawberry Syrup & Puree, Soda.

ABBAROL SPRITZ
Aperol, Prosecco, Soda.

MELON MIA
Smirnoff Vodka, Midori, Triple sec, Pineapple juice, Orange juice.

S.O.S
Smirnoff Vodka, Gordon's Gin, Havana 3 Year Rum, El Jimador Blanco Tequila, Blue Curacao, Lemon Juice, Gomme, Lemonade.

DISARONNO & THE DYNAMOS
Havana Especial Rum, Apricot Liqueur, Disaronno, Pineapple Juice, Lemon.

BJORN STAR MARTINI

Absolut Vanilla Vodka, Passion Fruit Syrup, Lemon Juice, Passion Fruit Juice.

FOOD MENU

SMOKED SALMON & CREAM CHEESE BAGEL (GF)

Served with dill sprigs, ribbons of cucumber, red onion and a wedge of lemon. Served with salted skin on fries and salad.

HOUSE-COOKED TOMS (GF, V & VE)

House-cooked cherry tomatoes seasoned with our own recipe, mixed with wilted spinach served on a thick-cut granary toast topped with a poached egg and garnished with watercress.

BBQ BUFFALO BITES (CAN BE PLAIN)

Succulent boneless chicken chunks coated in a homemade batter, glazed in a medium spiced buffalo sauce topped with spring onions and fresh chillies, and blue cheese dipping sauce alongside. Served with salted skin-on fries or salad and bbq sauce.

VEGAN PITTAS (GF, V & VE)

Smashed falafel salsa served in a vegan pitta with humus, rocket and red peppers. Served with seasoned wedges.

MINI HALLOUMI WRAP (VE & CAN ADD CHICKEN)

Grilled halloumi served in a mini tortilla wrap with gem lettuce, slices of tomato and mint yoghurt. Served with salted skin-on fries or salad.

WILSONS CLUB (GF)

Three slices of white bloomer toasted,layered with chicken, rashers of smoked bacon, Monterey Jack cheese, lettuce tomato and finished with a good drizzle of mayonnaise. Served with salted skin-on fries or salad.