ABBA BRUNCH - 3RD MAY

BOTTOMLESS BRUNCHING, HERE I GO AGAIN

JOIN US FOR BANK HOLIDAY SUNDAY

Bottomless brunching... here I go again... my my, how can I resist you?

After two years of sold-out ABBA Brunches, it only makes sense for Mr Wilson to return with his world-renowned Bank Holiday Bottomless Brunch once again.

Join us on Sunday, 3rd May as we bring you a special brunch accompanied by non-stop hits from ABBA, plus Donna Summer, Kool and the Gang, The Bee Gees and many, many more!

Your £39.50 ticket includes 90 minutes of bottomless ABBA-inspired cocktails and drinks, plus a meal from our Swedish-themed menu.

Tables are available for groups of 2+ people and are available now by clicking here.

Reserve YOuR BOOKING

vIEW THE MENu

FOOD MENU

TOAST SKAGEN

Prawns in a lemon & dill mayo served on toast, with a side of crispy salad leaves, cucumber and celery in a honey mustard dressing.

*GF - Served with gluten-free toast.

KÖTTBULLAR

Swedish pork meatballs in a cream sauce, served with herby mashed potatoes, mushy peas, & lingonberry jam.

*V - Falafel replaces the pork meatballs.

TUNNSBRÖDRULLE

A large hotdog with ketchup, mustard & crispy onions with a mix of diced potato, onions, peas & carrots. Served with a pot of pickles & cucumber.

TORSK PYTTIPANNA

Breaded cod with a mix of diced potato, onions, peas & carrots. Served with a pot of mushy peas.

VÅFFLOR (V)

Sweet waffles served with fresh diced fruit in a lingonberry sauce & drizzled in honey. Served with whipped cream.

GOURMET STEAK BURGER

A 6oz steak burger, with cheddar cheese, lettuce, tomato, red onion & burger sauce. Served in a brioche bun, with a buttered corn on the cob & coleslaw.

*GF - Served in a gluten-free bun.

SOUTHERN FRIED CHICKEN BURGER

Breaded chicken breast fillet, with cheddar cheese, lettuce, tomato, red onion & chipotle mayo. Served in a brioche bun, with a buttered corn on the cob & coleslaw.

SPICY ORIENTAL BURGER (V)

Mixed veg, lemon grass & chilli burger in a red lentil crumb, with cheddar cheese, lettuce, tomato, red onion & sweet chilli sauce. Served in a brioche bun, with a buttered corn on the cob & coleslaw.

*VE - Served with a vegan bun and without cheese, butter or coleslaw.

Fancy even more sides with your brunch?!

Skin-on-fries: £4

Peri-peri Wedges: £4

Onion Rings: £4

DRINKS MENU

PROSECCO UPON ARRIVAL + ANY OF THE FOLLOWING

- COCKTAILS -

TAKE A SIP ON ME

Absolut Vanilia Vodka, Passion Fruit Syrup, Lemon Juice, Passion Fruit Juice.

MALIBU MIA

Malibu Strawberry, Absolut Vodka, Strawberry Syrup, Lemon Juice, Cranberry Juice, Edible Glitter.

DISARONNO & THE DYNAMOS

Havana Especial Rum, Cherry Liqueur, Disaronno, Lime Juice, Apple Juice.

THE GINNER TAKES IT ALL
Beefeater Orange Gin, Archers, Lemon Juice, Topped with Lemonade.

ESPRESS-O-S

Havana Especial Rum, Kahlua, Baileys, Caramel Syrup, Espresso.

- WINE & PROSECCO -

GLASS OF PROSECCO

SMALL HOUSE WHITE

SMALL HOUSE ROSÉ

SMALL HOUSE RED

- DRAUGHT -

AMSTEL, INCH'S CIDER, BIRRA MORETTI, GUINNESS, NECK OIL & JOHN SMITH'S.

- BOTTLES -

OLD MOUT FLAVOURS, ASAHI, MODELO, ESTRELLA GALICIA, DAURA DAMM.

- SPIRIT & MIXERS -

ABSOLUT VODKA, BEEFEATER GIN, HAVANA RUM, MALIBU, BEEFEATER PINK GIN, ARCHERS, DISARONNO AND JAMESON.

*Excludes bottled mixers.