BOTTOMLESS BRUNCH
JOIN MR WILSON EVERY SATURDAY FOR HIS UNIQUE BRUNCH
CHRISTMAS BOTTOMLESS BRUNCH
Enjoy 90 minutes of festive food and unlimited drinks with your nearest and dearest.
Bottomless Christmas Brunch is priced at £35 per person, including a Christmas cracker and mince pies for all.
Available every Saturday and Sunday between 25th November and 17th December from 12pm until 6pm.
Any bookings made between the above dates using the app below will automatically be a Christmas Brunch.
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UPGRADE YOUR BRUNCH FOR JUST £10pp
THIS INCLUDES ALL PINTS & BOTTLES, PLUS 4 MORE COCKTAILS! (ESPRESSO MARTINI, PINA COLADA, BRAMBLE, SPARKLING MARGARITA)
DRINKS MENU
PROSECCO UPON ARRIVAL + ANY OF THE FOLLOWING
AMSTEL OR INCH'S CIDER ON DRAUGHT
PROSECCO GLASS
SPIRIT & MIXER (VODKA, GIN, RUM)
FROSTY
Absolut Vodka, Gin, Rum, Tequila, Blue Curaçao, Lemon Juice, Lemonade.
THE GRINCH
Midori, Triple Sec, Lemon and Pineapple Juice.
RUM RUM RUDOLPH
Havana Spiced Rum, Archers Peach Schnapps, Grenadine, Orange and Lime Juice.
HO-HO MARTINI
Absolut Vanilla, Passion fruit syrup and Juice, Grenadine, Lemon Juice.
BLACK FOREST SPRITZ
Beefeater Gin, Blackberry Liqueur, Lemon Juice and topped with Soda.
FERRERO ROCHER
Baileys, Frangelico, Chocolate syrup, Half and Half.
FOOD MENU
TURKEY ROULADE
Turkey breast rolled & filled with sage and onion stuffing, served with duck fat roast potatoes, green beans, honey glazed carrots and gravy.
BIG PIG IN BLANKET
Prime pork sausage wrapped in streaky bacon, served with creamy mashed potato, green beans, honey glazed carrots and gravy. *swap the big pig in a blanket for some herby bangers rolled in leek leaves to make this a veggie dish.
BRAISED BEEF IN YORKSHIRE PUDDING
Juicy braised beef in a large Yorkshire pudding served with golden and crispy duck fat roast potatoes, silky mashed carrot & swede all drizzled with gravy.
SMOKED SALMON & PRAWN COCKTAIL
Indulge yourself in this succulent prawn and salmon festive delight, served with bloody Mary mayo and crispy Melba toast.
VEGETABLE WELLINGTON
Our earthy mushroom-based wellington is encased in flaky pastry, served with sea salted roasted potatoes, tender stem broccoli and vegan cranberry gravy.
PANETTONE FRENCH TOAST
Expect fluffy panettone slices soaked in a rich egg batter and served beneath a luscious mulled wine berry compote & crème Chantilly.
DIETARY INFO: Mr Wilson endeavours to encompass all of his guests needs. If you have any allergies or specific dietary requirements please let us know at the point of booking.
HEINEKEN 0%
OLD MOUT BERRIES & CHERRIES 0%
OLD MOUT PINEAPPLE & RASPBERRY 0%
PROSECCO 0%
DISCO JUICE 0%
LONDON BREEZE 0%
STRAWBERRY & BASIL SMASH 0%
BRAMBLE 0%
FRENCH MARTINI 0%
PORNSTAR MARTINI 0%
