BOTTOMLESS BRUNCH
BRAND NEW SUMMER MENU IS HERE!
BRUNCHING DONE THE WILSON'S WAY
BRAND NEW MENU FOR JANUARY 2026
In 2026 you can enjoy the entire bottomless brunch menu, with new mains, even more pints and bottles, new cocktails and all the usual upgrades - completely free of charge!
You'll get to enjoy 90 minutes of food and bottomless drinks with your nearest and dearest.
Bottomless Brunch is priced at £39.50 per person, including a main course and a range of beers, spirits and cocktails.
Available every Friday 6pm - 9:30pm, and Saturday 12pm - 9:30pm.
*Alcohol-free brunch is priced at £29.50. View alcohol-free menu here.
DRINKS MENU
PROSECCO UPON ARRIVAL + ANY OF THE FOLLOWING
- COCKTAILS -
APRICOT COOLER
Apricot Liqueur, Beefeater Gin, Lime Juice, Gomme, topped with Lemonade.
BERRY VANILLA
Absolut Vanilia Vodka, Raspberry Liqueur, Gomme, Lemon Juice, Apple Juice.
PORNSTAR MARTINI
Absolut Vanilia Vodka, Passion Fruit Syrup, Lemon Juice, Passion Fruit Juice.
PARADISE PUNCH
Malibu, Havana 3yr, Passion Fruit Juice, Pineapple Juice, Lime, Grenadine.
CHERRY CRUSH
Disaronno, Cherry Liqueur, Cranberry Juice, Lime Juice, Gomme.
FLAVOURED BELLINIS
Raspberry, Blackberry or Strawberry.
- WINE & PROSECCO -
GLASS OF PROSECCO
SMALL HOUSE WHITE
SMALL HOUSE ROSÉ
SMALL HOUSE RED
- DRAUGHT -
AMSTEL, INCH'S CIDER, BIRRA MORETTI, GUINNESS, NECK OIL & JOHN SMITH'S.
- BOTTLES -
OLD MOUT FLAVOURS, ASAHI, MODELO, ESTRELLA GALICIA, DAURA DAMM.
- SPIRIT & MIXERS -
ABSOLUT VODKA, BEEFEATER GIN, HAVANA RUM, MALIBU, BEEFEATER PINK GIN, ARCHERS, DISARONNO AND JAMESON.
*Excludes bottled mixers.
FOOD MENU
SWEET CHILLI CHICKEN WRAP
A soft, white wrap with fresh chicken breast in sweet chilli sauce with lettuce, red onion, tomato, cheese and sour cream. Served with a pot of coleslaw and sea salted crisps. *GF on request.
MEXICAN BURRITO BOWL (GF)
Mexican beef chilli, sweet corn & jalapeño salsa and spicy rice. Served with guacamole, sour cream & crunchy tortilla chips. *V & VE on request.
CHEESE & ONION QUICHE (V)
Creamy cheddar cheese and onion quiche with roasted cherry tomatoes, red onion, courgette and peppers. Served with a pot of coleslaw on the side.
GOURMET STEAK BURGER
A 6oz steak burger with cheddar cheese, lettuce, tomato, red onion & burger sauce. Served in a brioche bun, with a buttered corn on the cob & coleslaw.
*GF on request.
FETA & OLIVE SALAD (V)
Crumbled feta & olives with mixed salad leaves, cherry tomatoes, cucumber, peppers & red onion, drizzled in a French dressing, topped with brioche croutons. Served with warm pitta bread slices and a pot of classic houmous.
*GF & VE on request.
PANCAKES (V)
A stack of five mini buttermilk pancakes drizzled in milk chocolate sauce, topped with mini marshmallows. Served with cocoa wafer sticks and crème Chantilly.
SOUTHERN FRIED CHICKEN BURGER
Breaded chicken breast fillet with cheddar cheese, lettuce, tomato, red onion & chipotle mayo. Served in a brioche bun, with a buttered corn on the cob & coleslaw.
SPICY ORIENTAL BURGER (V)
Mixed vegetable, lemongrass & chilli burger in a red lentil crumb, with cheddar cheese, lettuce, tomato, red onion & sweet chilli sauce. Served in a brioche bun, with a buttered corn on the cob & coleslaw. *VE on request.
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Fancy even more sides with your brunch?!
Skin-on-fries: £4
Peri-peri Wedges: £4
Onion Rings: £4
ALCOHOL-FREE PROSECCO
HEINEKEN 0%
GUINNESS 0%
OLD MOUT BERRIES & CHERRIES 0%
LONDON BREEZE 0%
STRAWBERRY TOM COLLINS 0%
BRAMBLE 0%
BABY BLUE COLADA 0%
PORNSTAR MARTINI 0%
WHITE RUSSIAN 0%
FRENCH MARTINI 0%
